Fissman Hattori Series Santoku Knife, For Smoother, Accurate, Cleaner Cuts, L 23 x B 0.5 cm - Black and Silver Freeoffer

The HATTORI Series Santoku Knife is a versatile, multifunctional tool designed for chopping vegetables, thin slicing, and cutting fish or meat with precision. Crafted from high-quality Japanese steel 420J2—engineered to perform exceptionally in high-humidity environments—this knife offers impressive strength, durability, and a hardness of HRC 53±2 on the Rockwell scale. Its scalloped indentations and hand-hammered finish create air pockets that reduce friction, preventing food from sticking to the blade for smoother, accurate, cleaner cuts. Featuring a full-tang construction, stainless steel bolster, and an ergonomic polypropylene handle secured with three rivets, the knife provides excellent balance, stability, and a slip-resistant grip. Each piece is carefully hand-adjusted for optimal sharpness, reliability, and hygiene, making it a premium choice for both professional chefs and home cooks.